KFE helps launch Beach Buoys takeaway
With their 2 AA Rosette seafood restaurant Buoy & Oyster in Margate, Kent, closed for six of the last [...]
New range and refurb create Covid-safe shop
A new three pan Kiremko wall range along with a full refurb has created a Covid-safe environment for [...]
Wine – the perfect partner for fish and chips
We’ve teamed up with the experts at specialist wine merchant Hallgarten & Novum Wines to find the perfect [...]
Skippers sticks with Kiremko
Ian Whyte, owner of Skippers in Turriff, Aberdeenshire, believes in changing his frying range when demand increases so the [...]
Second hand Kiremko is a perfect fit for Farnham’s
Looking for the perfect second hand frying range can take time, so when David Farnham, owner of Farnham’s in [...]
Fish King flips to click and collect with help of new frying range
Business is better than ever for Fish King in North Hykeham, Lincoln, after closing its restaurant and repurposing the [...]
Feast on festive stuffing balls and cranberry ketchup
If you’re looking for some menu inspiration this Christmas, KFE customer and owner of Eric's Fish & Chips in [...]
A fourth Kiremko for a growing Simply Fish
In June last year, Simply Fish in Brixham, Devon, united its takeaway and restaurant when owner Robert Simonetti [...]
Rockfish adds to the magic with private dining dome and recycled chairs
Rockfish is transforming alfresco dining for its Exeter Quay customers with the introduction of a private dining dome overlooking [...]
Beyond cod and haddock
There is a diverse and delicious range of fish landed on our shores that make great additions [...]